Today’s Specials

215-538-8353   |   ORDER ONLINE

fall-menu-specials

Fried Chicken Benedict – Crispy chicken served over two cheesy biscuits, topped with poached eggs and hollandaise sauce. Your choice of fruit or home fries – 13

Ratatouille Omelet – Roasted zucchini, eggplant, tomato, onion, squash and feta. Served with your choice of toast – 10

Corn Fritter Benedict – Two corn fritters with Canadian bacon, topped with poached eggs and hollandaise sauce. Your choice of fruit or home fries – 13 

Pumpkin Bread French Toast – Drizzled with homemade caramel and a side of whipped cream – 10

Brunch Power Wrap – black beans, bacon, spinach, tomato, and cheesy scrambled eggs. Served in a grilled wrap with a side of chipotle mayo – 10

Canadian Omelet – Canadian bacon with onions, pepper and cheddar cheese. Served with your choice of toast – 10

Crispy Chicken Caesar Wrap  – With tomato, in a grilled wrap. Served with homemade chips – 11

Maple Pecan Bacon Pancakes – served with homemade whipped cream – 10

Steak Panini – With cooper cheese, sautéed onions, and horseradish sauce, served on grilled rye with homemade chips – 12

Three Potato Hash Skillet – Topped with cheesy scrambled eggs and your choice of toast – 12

Quiche of the Day – Served with side salad or fruit – 10

Crispy Provolone Burger – served with bacon and deep-fried, hand-battered provolone, with homemade chips – 13

Cobb Salad – Mixed greens, roasted corn, bacon, tomato, avocado, hard-boiled egg, and avocado ranch dressing – 15

Brussel Sprout Salad – Dried cranberries, roasted almonds, feta cheese, and diced bacon, tossed in a warm bacon dressing – 13

Side of Smoked Scrapple – 5