Seasonal Specials

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Triple Berry Compote Pancakes – warm berry compote over a short stack of pancakes 11

Cajun Omelet – Andouille sausage, shrimp, sauteed onions, and Swiss cheese, smothered in a lobster sauce 13

Chocolate Chip Zucchini Bread French Toast – drizzled with cinnamon syrup 12

Fire Roasted Benedict – English muffin with sauteed spinach, roasted red peppers, garlic pesto, and mozzarella. Topped with two poached eggs and hollandaise sauce 14

Fruity Pebbles French Toast – with a sweet cream drizzle 12

Peanut Butter Toast – three slices of lightly toasted rye with a peanut butter spread, sliced bananas, coconut flakes, flaxseed, and drizzled with honey 12

Smoked Scrapple Benedict – English muffin topped with smoked scrapple, poached eggs, and hollandaise sauce 14

Fried Thai Chicken Sandwich – crispy chicken with Thai sauce, mixed greens, pickles, crushed peanuts, and served on a sweet brioche bun 15

Chicken Salad Wrap 13

Steak Quesadilla – With mushrooms, onions, peppers, jalapenos, cheddar cheese, and a horseradish sour cream dip. Served with a side salad 15

Maple Sriracha Breakfast Burger – Topped with bacon, sunny side up egg, and drizzled with a maple sriracha sauce 14

Side Smoked Scrapple 5