Spring Tide Specials

Maple Brown Sugar Quinoa Oatmeal – quinoa with brown sugar and real maple syrup – 10
Crab Cake Benedict – served with your choice of fresh fruit or home fries – 15
Snow Pea Shoot Benedict – sautéed mushrooms, asparagus, snow pea shoots, and garlic. Served with your choice of fresh fruit or home fries – 14
Turkey Omelette – mushrooms, green peppers, and provolone, served with your choice of toast – 11
Garlic Veggie Omelette – sautéed mushrooms, asparagus, snow pea shoots, and garlic. Served with your choice of toast – 13
Pesto Quinoa Skillet – roasted red pepper, asparagus, and cheesy scrambled eggs, served with your choice of toast – 12
New School Stuffed Potato Pancake – Stuffed with cheesy scrambled eggs, onions, peppers, and sauteed in garlic butter – 12
Cookie Dough Stuffed French Toast – with a chocolate hazelnut-drizzle – 9
Candied Pecan Pancakes – topped with homemade whipped cream and chocolate-hazelnut drizzle – 10
Bagel with cream cheese – plain, cinnamon or everything bagels available – 3
Fried Chicken Sandwich – served on brioche bun with lettuce, tomato, onion, bacon, and melted swiss – 12
Turkey Wrap – turkey, honey mustard, cucumber, spring mix, and swiss cheese – 10
Buffalo Chicken Salad Wrap – with provolone cheese, celery, and bleu cheese crumbles – 12
Crab Cake Sandwich – topped with chipotle mayo and snow pea shoots – 15
Southern Fried Chicken Salad – Mixed greens tossed with walnuts, bacon, bleu cheese crumbles, and honey mustard – 14
Snow Pea Shoot Salad – radishes, dried figs, blue cheese, walnuts, and a balsamic vinaigrette – 13
Anytime Burrito – roasted red peppers, quinoa, black beans, scrambled eggs, onion, tomato, avocado, and chipotle mayo – 12
Bacon Cheddar Stuffed Burger – topped with cheesy braised onions – 13