SANDWICHES
Steak Sandwich – Dry Aged Filet Mignon with Cooper American cheese on a fresh crusty baguette 9
Chicken Sandwich – Our own chopped chicken breast with Locatelli Ramona cheese on a fresh crusty baguette 8
Fish Sandwich – Lightly seasoned pan-fried Fluke 9
All American Burger – House ground filet patties with Cooper American 8
Veggi-Wich – Sautéed mushrooms, onions, peppers, tomatoes, jalapeno and Cooper American cheese 6
** Load Up Your Sandwich! Pan Sautéed: Mushrooms, Onions, Peppers or Jalapeno Cold Table: Lettuce, Tomato, and Onion **
Specialty Sandwiches
Chicago Style Steak Sandwich – Dry-aged New York strip, wild mushroom ragu, house-made béarnaise 15
The Karlton Burger – House ground filet, cheese braised onions, lettuce, tomato and horseradish sauce on the side 12
Panko Chicken Cutlet – Pesto aioli, sharp provolone, roasted peppers 12
Bacon Panini –Avocado, tomato, Cabot cheddar, sweet onions, chipotle sauce, on sourdough 12
BBQ Shrimp Po’boy – Cooper American, bacon, peppers, onions, tomatoes, scallions 12
Pork & Black Bean Burrito – Lettuce, tomato, onion, served with sour cream 9
Black Bean Burger – Cheddar cheese, sweet corn salsa, avocado, tomato, In a tortilla 12
Old Fashioned Stuffed Potato Pancake – With sautéed apples topped with sour cream 8
Smoked Salmon Panini – Sweet onions, tomatoes, cream cheese 12
Blackened Chicken Quesadilla – Cheddar cheese, peppers, onions, avocado, jalapeno. Served with sour cream and a side salad 14
SALADS
Caesar Salad – Crisp chopped Romaine, with Pecorino Ramona cheese, fresh house-baked croutons, and our own third-generation Caesar salad dressing 8
Greek Salad – Mix greens/tomatoes, peppers, onions, cucumbers, black olives, house-made Balsamic Vinaigrette, and crumbled Bulgarian Feta Cheese 7
Wedge Salad – Traditional steakhouse wedge. lettuce, house-made Maytag Blue cheese dressing topped with tomatoes, onions, and bacon 9
** Add to your Salad – Avocado (3), Pan-seared Chicken (4), Thin sliced dry-aged Filet (6), Fresh Fluke (5), Shrimp (6) **
Specialty Salads
Dry-Aged New York Strip Steak Salad – Spinach, sweet onions, cucumbers, parsley, crumbled blue cheese, croutons, mushrooms, balsamic vinaigrette 18 {GF}
Asparagus Quinoa Salad – Mixed greens, feta, tomato, tricolor roasted peppers, balsamic vinaigrette 13 {GF/V}
Taco Salad – Seasoned house-ground beef, sweet corn, chopped romaine, Cabot cheddar, cilantro, sweet onions, tomatoes, avocado ranch dressing 13 {GF}
Blackened Fluke Salad – Mixed greens, avocado, tomato, cucumber, sweet onions, cool lemon yogurt dressing 14 {GF}
Pesto Shrimp Caesar – Chopped romaine, croutons, Romano, tomato, third generation, house-made Caesar dressing 14
SIdes
Potato Pancake – Potatoes cooked crispy in European butter 4 (V/GF)
Grilled Asparagus – Locally grown when available 5 (V/GF)
Fresh Cut Seasonal Fruit Salad – Cut fresh daily- Local when available 5 (V/GF)
Side Salad – Mixed greens, cucumbers, tomatoes, balsamic vinaigrette 4 (V/GF)
Soup – Homemade Soup Cup 4 | Bowl 5
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