Lunch

SANDWICHES

Load Up Your Sandwich! Pan Sautéed: Mushrooms, Onions, Peppers or Jalapeno Cold Table: Lettuce, Tomato, and Onion

STEAK SANDWICH

Dry Aged Filet Mignon with Cooper American cheese on a fresh crusty baguette 9

CHICKEN SANDWICH

Our own chopped chicken breast with Locatelli Ramona cheese on a fresh crusty baguette 8

FISH SANDWICH

Lightly seasoned pan-fried Fluke 9

ALL AMERICAN BURGER

House ground filet patties with Cooper American 8

VEGGIE-WICH

Sautéed mushrooms, onions, peppers, tomatoes, jalapeno and Cooper American cheese 6

Specialty Sandwiches

Chicago Style Steak Sandwich 

Dry-aged New York strip, wild mushroom ragu, house-made béarnaise 15

The Karlton Burger

House ground filet, cheese braised onions, lettuce, tomato & horseradish sauce on the side 12

Panko Chicken Cutlet 

Pesto aioli, sharp provolone, roasted peppers 12

Bacon Panini

Avocado, tomato, Cabot cheddar, sweet onions, chipotle sauce, on sourdough 12

BBQ Shrimp Po’boy

Cooper American, bacon, peppers, onions, tomatoes, scallions 12

Pork & Black Bean Burrito

Lettuce, tomato, onion, served with sour cream 9

Black Bean Burger

Cheddar cheese, sweet corn salsa, avocado, tomato, In a tortilla 12 {V}

Old Fashioned Stuffed Potato Pancake

With Sautéed Apples topped w. Sour Cream 8  {GF/V}

Smoked Salmon Panini 

Sweet onions, tomatoes, cream cheese 12

Blackened Chicken Quesadilla

Cheddar cheese, peppers, onions, avocado, jalapeno served w. sour cream & a side salad 14

SALADS

Add to your SaladAvocado 3   |  Pan-seared Chicken 4   |  Thin sliced dry aged Filet 6    |    Fresh Fluke 5   |  Shrimp 6

CAESAR SALAD

Crisp chopped Romaine, with Pecorino Ramona cheese, fresh house baked croutons and our own third-generation Caesar salad dressing 8

GREEK SALAD

Mix greens/tomatoes, peppers, onions, cucumbers, black olives, house-made Balsamic Vinaigrette and crumbled Bulgarian Feta Cheese 7  {GF/V}

WEDGE SALAD

Traditional steakhouse wedge. lettuce, house-made Maytag Blue cheese dressing topped with tomatoes, onions, and bacon 9  {GF}

Specialty Salads

DRY AGED NEW YORK STRIP STEAK SALAD

Spinach, sweet onions, cucumbers, parsley, crumbled blue cheese, croutons, mushrooms, balsamic vinaigrette 18 {GF}

ASPARAGUS QUINOA SALAD

Mixed greens, feta, tomato, tricolor roasted peppers, balsamic vinaigrette 13 {GF/V}

TACO SALAD

Seasoned house ground beef, sweet corn, chopped romaine, Cabot cheddar, cilantro, sweet onions, tomatoes, avocado ranch dressing 13 {GF}

BLACKENED FLUKE SALAD

Mixed greens, avocado, tomato, cucumber, sweet onions, cool lemon yogurt dressing 14 {GF}

PESTO SHRIMP CAESAR

Chopped romaine, croutons, Romano, tomato, third generation, house-made Caesar dressing 14

SIdes

POTATO PANCAKE

Potatoes cooked crispy in European butter 4 (V/GF)

GRILLED ASPARAGUS

Locally grown when available 5 (V/GF)

FRESH CUT SEASONAL FRUIT SALAD

Cut fresh daily- Local when available 5 (V/GF)

SIDE SALAD

Mixed greens, cucumbers, tomatoes, balsamic vinaigrette 4 (V/GF)

SOUP

House made Soup Cup 4   |   Bowl 5

OUR MENUS 

BREAKFAST and LUNCH are served daily, from 8 am to 2 pm.  DINNER  is served every Friday and Saturday evening, from 5 pm to 9 pm. Check out our current MENU SPECIALS